This hot chocolate is extremely popular and suits all ages.
Put four tablespoons (or to taste) of Hershey chocolate syrup in a cup.
Squirt in whipped cream to about halfway up the cup. If there is no whipped cream available, powdered sugar and vanilla extract works just as well.
Mix the whipped cream and chocolate together with a spoon.
Add hot milk of your choice. Use soy, whole, two percent, or whatever your fancy is.
Stir thoroughly with spoon.
Add whipped cream on top applying in a circular motion ending up with a very pretty mini mountain.
Drizzle over the whipped cream using a spoon dipped in the chocolate syrup.
Finished.
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